The Heinz Ketchup Smoothie Is Here… and People Don’t Hate It

Ketchup in a smoothie sounds like the culinary equivalent of wearing socks in the shower… but hear us out. Heinz and Smoothie King just teamed up to create the Heinz Tomato Ketchup Smoothie, and early taste testers are saying it’s actually… good?

The whole thing started when Smoothie King posted a cheeky teaser: “If tomatoes are a fruit… is ketchup a smoothie?” That opened the door for the most unexpected collab of the year.

Before you gag, it’s not just a cup of blended ketchup. The recipe combines strawberries, raspberries, apple juice, açai sorbet, and yes, Heinz’s signature tomato ketchup. According to a People magazine writer who tried it, the drink is “sweet and tangy” with a surprisingly smooth blend of savory and fruity flavors. In other words, it’s not a spoonful-of-condiment situation — more of a gourmet twist on the fruit-and-veg juice trend.

Food writers from multiple outlets have backed it up, saying the ketchup adds depth without overpowering the sweetness.

If you’ve ever added tomato to a fruit smoothie at home, you might get the idea… though it’s safe to say few people have done it with a squeeze bottle.

The catch? It’s only available for a limited time in select Smoothie King locations, and you’ll need to be in one of six metro areas to try it: Atlanta, Chicago, Denver, Miami, Fort Lauderdale, or New York City.

So yes, it’s part marketing stunt, part “what if?” experiment, but it’s also tapping into a growing trend of using savory flavors in sweet drinks. Think salted caramel, chili chocolate, or celery in your juice cleanse — only this one comes with a red squirt cap.

Will it become your new go-to breakfast order? Probably not. But for anyone curious (or just in it for the bragging rights on Instagram), the ketchup smoothie might be one of the least gross “weird food collabs” we’ve seen lately. And if nothing else, it proves that Heinz isn’t afraid to stir the pot… or, in this case, the blender.

Heinz Wants to Make “Breakfast Ketchup” a Thing

If you like ketchup on eggs, there’s a 1000% chance you’ve been shamed for it at some point in your life (Maybe many points.) But now Heinz wants you to start owning it and help them make “breakfast ketchup” a thing.

In a bold new move, Heinz is stepping in to defend ketchup lovers everywhere with a campaign that basically says: “Yeah, we do that. And shut up, it’s delicious.”

They teamed up with 100 Waffle House locations around the country to debut new “Breakfast Ketchup” labels. Their new line? “Ketchup at breakfast should be the norm, not the exception.”

Around 50 diners across the U.S. are also getting limited-edition bottles shaped like maple syrup containers. Because if syrup gets to sit on every breakfast table like royalty, why shouldn’t ketchup get a little shine too?

https://www.tiktok.com/@heinz_us/video/7515447720891452714

Okay, so what makes it “breakfast” ketchup?

Answer: Nothing. (It still works on hot dogs.)

The ketchup itself hasn’t changed. It’s just a clever marketing gimmick. Heinz is simply hoping to extend their main offering to that all-important first meal of the day… because 🤑.

If they really wanted to push the envelope, they could have gone with some sort of ketchup/syrup hybrid. But does ketchup and syrup on eggs somehow seem even grosser?

If you’re a ketchup-on-eggs fan, you’re not alone.

According to Heinz, one in four people already reach for the ketchup bottle at breakfast. So in their eyes, this is already a thing. They’re just trying to normalize it.

Wait, 25% already use ketchup at breakfast?

Is it possible? Yes. But only because hash browns exist.

Eliminate potatoes from the equation, and I’d posit the real number of breakfast ketchup indulgers is closer to 1 in 20. There’s just no way a quarter of the country is putting ketchup on their eggs, bacon, toast, pancakes, granola, or cereal on a semi-regular basis. (If you’re putting it on your Froot Loops, bravo. You’re a true original.)

Ketchup on potato chips too?!

This isn’t the first time Heinz has tried to convince us that their signature product belongs on more than burgers, dogs, and fries. Just months earlier, they tried to convince America that dipping potato chips in ketchup was a thing that should happen.

@heinz_us

Dipping fries in ketchup isn’t weird. But what about chips? To find out, we asked people what they think of new HeinzChipDip. Try it for yourself and let us know what you think with #HeinzChipDipChallenge

♬ original sound – heinz

Breakfast ketchup people need not be ashamed anymore.

Obviously encouraging people to use your product in more areas of their life is a solid marketing strategy. (Waiting for them to tell me it’s a great moisturizer too!) But will all the ad dollars actually make more people believe ketchup on eggs is a good idea? Or did they just see the hot-sauce-at-breakfast trend take off, and decide it was an in?

Either way, the fact that the largest ketchup brand in the world has your back is no small thing. So if you’ve ever been side-eyed for putting ketchup on your eggs (or bacon, or anything else on your plate), you’ve now got Heinz in your corner the next time you hear it from breakfast ketchup haters.

Just don’t start putting it on Cheerios, or I’m out!

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